Seafood Dinner Ideas for Valentine’s Day
The month of February is significant for the inclusion of Valentine’s Day. How you choose to celebrate with your significant other can make for a memorable occasion that both of you will cherish. While every top-tier restaurant will make you wait in line for three hours even if you have a reservation, there is a dining solution that’s certain to make the night memorable. Seafood—that’s right, seafood. You’ve already found the perfect fish in the sea, now it’s time to dine splendidly with them. Here are a few ideas to share with that special someone.
Vodka Oyster Shooters
We assure you—these are a lot better than they might sound. Vodka is certain to stimulate the senses, and oysters have been used for centuries as a natural aphrodisiac. Those two ingredients themselves are enough to kickstart the evening. And we’ll let you connect the dots with where it can lead.
A delicacy by way of Peru, Ceviche is very similar to the Poke bowl. Raw shrimp marinated in lime just served with diced vegetables in a martini glass makes for an intimate and healthy meal, with a sophisticated presentation.
Shrimp with Angel Hair Pasta
Ideal as either an appetizer or main course, shrimp pairs well with thin pasta. Sauce is optional, but shrimp alfredo makes for a wonderful main course.
Crab & Shrimp Seafood Bisque
A bisque can only be genuine if seafood is included. (We don’t make the rules.) Think of bisque as a very upscale clam chowder, pairs well with garlic bread and salad for a fulfilling main course.
This Spanish delicacy is easier to make than you might think. A combination of rice, saffron, and a variety of seafood is simple to make from scratch, and various spices can be added to give it that extra kick.
Baked Flounder Florentine
For the discerning diner who craves high end quality for their special evening. This dish consists of baked flounder wrapped around a mix of savory spinach and paprika to create the ultimate stuffed delicacy.
While the aspect of serving raw protein might be too much for some, raw tuna is healthy and delicious when prepared properly. The right amount of seasoning and lightly searing the edges of the tuna can make a delectable dish you won’t forget.
PJ’s Lobster House
If you feel that seafood preparation is best left to the professionals, you might want to consider PJ’s Lobster House. Where for Valentine’s and every day is special with our tantalizing menu and finely crafted cocktails. For reservations and a complete menu, visit us at pjlobsterhouse.com/.