Enjoy Fresh Shrimp from PJ Lobster House
Shrimp lovers rejoice! National Shrimp Day is May 10. Shrimp is a tasty, flavorful seafood that tastes perfect in pastas, boils, and by itself! This National Shrimp Day, enjoy fresh shrimp from PJ Lobster House.
The history of shrimp dates back to 600 A.D. Archaeologists discovered shrimp jaws from this time period, proving that shrimp have been around for centuries. By the 1980s, shrimp farming grew in popularity, especially in China. Today, shrimp is the most popular seafood in America.
Celebrating National Shrimp Day is easy with PJ Lobster House. You can shop from our fish market to discover various fresh shrimp options. We have large and jumbo shrimp shell on, as well as large and jumbo cooked shrimp, cocktail large and jumbo shrimp, and cleaned large and jumbo shrimp.
If cooking seafood isn’t your thing, order a shrimp dish from our restaurant menu this National Shrimp Day! We have a fried shrimp appetizer made from large deep fried shrimp and served with cocktail sauce and lemons. We also have shrimp cocktail.
For your entree, order the large shrimp basket, which includes large shrimp cooked in your style. Pick from deep fried, grilled, broiled, cajun, or scampi shrimp, all of which are served with french fries, coleslaw, cocktail and tartar sauce.
If you’re more in the mood for a sandwich, the shrimp salad sandwich is a must-try. It includes large shrimp tossed with celery and Hellman’s mayonnaise, lettuce, tomato, and a sweet Hawaiian bun. We also serve a seafood paella, coconut fried shrimp, our Cast Iron Combo, our Fisherman’s Platter, stuffed jumbo shrimp, shrimp scampi, shrimp parmesan, shrimp francese, and the list goes on and on.