It’s that time of the week again. You and yours are once again all alone…the urge to have a night of pleasure and new heights of enjoyment is so strong you feel you can cut it with a knife. The tension builds ever so slowly…but first…that burning question. “I don’t know, where do YOU want to eat?” I mean, what did you think we were talking about? Ah yes, date night. That one night a week where the two of you forget about the stress of the workweek and settle down for a meal, a few drinks, and remember why the two of you fell in love in the first place. The only problem? You’re never quite sure where to go.
Suffolk County, Long Island is renowned for its abundance of seafood such as local stripers, flounder, bass, swordfish, locally harvested oysters, and Peconic Bay scallops. PJ Lobster House carries the freshest seafood imaginable that is not only delicious but also good for you and the environment, too!
Lobster is one of those foods that is widely talked about among anyone that loves seafood. On top of that, people who aren’t even big seafood fans tend to rave about lobster for its unique flavor profile, consistency, and tendency to leave you full. But for the uninitiated, lobster can be a tricky fish to eat and pick out. But don’t fret, today we have some tips to help you eat your way to lobster town.
Thanksgiving can be one of the most stressful days of the entire year. While the wholesomeness of the family gathered around the table and the promise of a football game or two are always appealing, the preparation, process, and the realization that your waistline will soon be expanding are a bit much to deal with. So, why not break with tradition?
Serving some seafood instead of turkey and stuffing can really make a difference this year. We’ve picked 7 dishes that we know you’ll be thankful for.
Perhaps the most quintessential factor of Port Jefferson would be its eateries. Restaurants, especially seafood ones, are a given within the harbor. However, the most famous of these, with good reason, is PJ Lobster House.
Fish is a staple in many homes close to the sea or major water bodies. This old-age food has been with humanity for years. With more and more people adopting alternative diets, it only makes sense to revisit our relationship with fish. Available in many forms, this article seeks to re-introduce you to this delicacy.
